Quality and Food Safety
Batch/Lot information, shelf life and traceability on the lot movement, etc to help customers managing food safety swiftly and confidently.
Features
Multiple Output Products
Multiple output products (including waste products) supported in food production. Control inventory and cost distribution in a more direct and intuitive manner.
Recipes Management
Recipes and Production management controls ingredients usage and production cost. Help F&B management to monitor the food cost in details.
All-In-One Solution
FernSPEED with Oracle NetSuite Cloud ERP provides Businesses a unified view in sales, purchase, inventory, customers, suppliers and production.
Dual Unit of Measure
Maintain base unit of measure and alternate unit of measure to handle actual quantity and weight per item. A must-have for inventory processing and costing in Meat and Seafood industry.
Business Intelligence
Timely, fact-based decisions can be made with F&B specific dashboards. FernSPEED provides analytics ranging from lot expiration alert, inventory turnover, production plan and costing.
